Hsin-Chen Lee
Research Assistant
Agronomy Chia-Yi Agricultural Expriement Station
Taiwan Agricultural Research Institute
Phone:886-5-2771341
Fax:  886-5-2773630
Email: 
Education
M. S. (1988) in Department of Horticulture, National Taiwam University.
M. S. (1992) in Department of Horticulture, National Taiwan University.
Area of Research Interest
Breeding and cultural practies of sweet potato 
Quality analysis of sweet potato
Publication
Journal paper
1.Lee, Hs-Ch.,Y. C Lai and  Y. S. Chen. 1996. Effects of plant spacing and Nitrogen  Fertilizations 
   on the Leaf Tips Yield of a Leafy sweet potato. Jour. Agric.Res. China 45(3)¡G230-240. 
  The leaf vegetable sweet potato local varietyOng Tsai(water spinach) were used to 
study the effects of three plant spacing(within row spacing20,25and 30 cm, between
row spacing 40 cm) and three levels nitrogen (0,10 and 30 kg/ha) fertilizers on yield 
and yield components, such as tip bud weight, tip bud length, tip bud width, leaf number 
and leaf area. The experiments were conducted during May to August in 1994 and 1995 at 
Chaiyi Agriculture Experiment  Station. In 1994, dense planting treatment increased yield at lst
 and 3rd harvest, but not at 2nd and 4th harvest. No significant differences were found on 
yield components among three plant spacing treatments except at 3rd harvest 30 cm spacing 
promoted tip bud number, tip bud weight and tip bud width. In 1995, the effects of plant spacing
 on yield and yield components were not significant exclude the highest tip bud length and width
 were recorded in 30 cm treatment at 4th harvest. Nitrogen fertilizers tended to increase yield. 
Application 30 kg/ha nitrogen fertilizer got the highest plot yield. Nitrogen fertilizers also facilitated 
the yield components except leaf number in 1995, but not in 1994.The different response on yield 
and plant development according to differ form cutting range to stolons between 1994 and 1995 were
 discussed in this repot. Generally,light cutting on the stolon length (stolon) in 1995 provides better 
marketable yield, lateral shoots and new roots. Heavy cutting on the stolon length(non-stolon)in 1994, 
however, caused poor yield because of aging lateral shoots. The phenomena were more significant as
 harvesting times increased.